TY - CHAP T1 - Individual strategies for sustainable consumption. T2 - Contemporary Issues in Green and Ethical Marketing CY - Abingdon PY - 2013/01/01 AU - McDonald S AU - Oates CJ AU - Alevizou P AU - Young CW AU - Hwang K ED - McEachern M PB - Routledge SP - 250 EP - 272 Y2 - 2025/05/30 ER -